PEROX-15 – Advanced Peroxygen for Food Applications

PEROX-15 is a peroxyacetic acid-based microbiocide developed for use in Federally Inspected meat, poultry and seafood processing locations. If used as directed, it will help to reduce contamination and cross-contamination of edible food products. Its use is acceptable for direct or indirect contact in or on food, including fruits, vegetables, meat, seafood and poultry.